Tag: recipe
member name: Jennifer G.
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July 28, 2007 05:55 PM EDT --
1 lb. ground beef
1/4 C chopped onion
1/2 t salt
1/2 t pepper, divided
1 lb. medium shell pasta, cooked and drained
1 lb. shredded mozzarella cheese, divided
1 carton small-curd cottage . . .
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July 28, 2007 01:31 AM EDT --
1 pkg. frozen cheese ravioli
1/2 lb fresh mushrooms, sliced
1 pkg. sliced pepperoni, diced
1 small onion, cut into wedges
1 T butter or margarine
1 can tomato sauce
1/4 C grated Parmesan . . .
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July 28, 2007 01:40 AM EDT --
3 C uncooked rotini pasta
1/4 t pepper
1 can whole tomatoes, undrained
1/2 pkg. sliced pepperoni
1 can tomato sauce
1 C shredded mozzarella cheese
1 t Italian seasoning
1/4 C parmesan cheese . . .
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July 28, 2007 06:01 PM EDT --
This recipe is SUPER EASY! And it's very very yummy! :)
Brown 1 lb. hamburger and 1 C onion. Drain. Mix 8 oz. cream cheese, one can cream of (anything) soup, 1/2 C milk, and 1/4 C . . .
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May 08, 2008 08:23 PM EDT --
So guess what time of the month it is? Yeah... and I'm NOT in a good mood.
Instead of going off on my family and having a spaz-out, I went into the kitchen and whipped up this cool treat.
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June 06, 2008 09:39 PM EDT --
It's summer time, and for summer, salads are a nice fix. Here are a few simple salads for summer!
Balsamic Chicken Salad
Toss 2.5 cups salad greens, 1 pkg. chicken breast strips (or a couple . . .
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February 28, 2009 01:59 PM EST --
Grapefruit Month ends today... so use these last few hours to enjoy some grapefruit, or, if you're like me, celebrate all year round!
I got these recipes from www.hungrygirl.com
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July 26, 2007 05:32 PM EDT --
1 pkg. refrigerated cheese tortellini 1 lb. bulk Italian sausage1 pkg. refrigerated marinara sauce 1 can diced Italian tomatoes1/2 lb. sliced fresh . . .
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July 26, 2007 07:21 PM EDT --
This is delicious!!!
4 Tiger Bay frozen Shrimp skewers
2 T olive oil
1 envelope sazon goya cilantro (cilantro/coriander) and Achiote (coloring) seasoning
1 t granulated garlic
1 t dried oregano . . .
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July 27, 2007 01:52 PM EDT --
Cut 2 lb spareribs into 3 or 4 rib pieces. Season with salt and pepper. Brown over medium heat in heavy skillet. Add small amount of water; cover and cook slowly 1 hour. Empty one can (1 3/4 lb) . . .
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July 27, 2007 02:22 PM EDT --
4 boneless pork loin chops (3/4 inch thick)
3/4 C chopped onion
2 T butter
1 can condensed cream of mushroom soup, undiluted
1/2 C milk
Salt and pepper to taste
In a large skillet, . . .
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July 28, 2007 01:27 AM EDT --
1 1/2 C uncooked penne or medium tube pasta
1 lb. ground pork
1/2 C chopped onion
1 can stewed tomatoes
1 can tomato sauce
1 t Italian seasoning
1 medium zucchini, cut into 1/4 inch slices . . .
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July 28, 2007 01:37 AM EDT --
8 flour tortillas (8 to 10 inch)
4 C shredded mozzarella
1 pkg. sliced pepperoni
1/2 can chunky tomatoes with olive oil, garlic, . . .
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July 28, 2007 01:48 AM EDT --
1 pkg. KRAFT Deluxe Macaroni & Cheese dinner made with 2% milk cheese
1/2 t dried basil leaves
1/2 t garlic powder
3 C frozen vegetable blend
Bring 2 1/3 C water to boil in large . . .
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July 28, 2007 02:12 AM EDT --
8 oz. uncooked wide egg noodles
1/2 C margarine or butter
1/2 C half-and-half
1 C grated parmesan cheese
1 T dried parsley flakes
1/4 t salt
Dash of pepper
Cook noodles as directed . . .
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July 28, 2007 11:01 PM EDT --
Hamburger Patty
Sliced small potato
Spoonful of canned corn
Slice of onion
Salt and pepper
Using double foil squares, place on foil all ingredients. Fold top and ends securely. Bake . . .
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August 05, 2007 03:28 PM EDT --
1 top round London broil, 1” thick (about 1 1/4 lb)1 (12 oz) can ginger ale 1 (10 oz) pkg. frozen broccoli, thawed
1 (5 oz) can . . .
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August 05, 2007 04:01 PM EDT --
1 (5 oz) can fat free evaporated milk
1 1/2 lb extra-lean ground beef
1/2 (15 oz) can sloppy joe sauce
2 slices bread, Crusts removed
1/2 C finely chopped onion
1 beaten egg
2 t brown mustard . . .
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July 26, 2007 01:55 PM EDT --
1 tube crescent rolls 5 eggs, mixed with 1/2 C milk1 1/2 C thawed hash browns 2 T parmesan . . .
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July 26, 2007 01:58 PM EDT --
In the cookbook, I believe this recipe was originally called "Scombeli Bread," but at first glance, it appeared like Stromboli when we first read the name off, and it sort of stuck....
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